October is National Pizza Month and pizza lovers everywhere should celebrate! Pizza seems to be the one food that is a go-to favorite. My family loves pizza and likes trying different varieties. Tandoor Chef has come out with a line of Naan Pizzas in some very unique varieties: Cilantro-pesto, Roasted Eggplant, Margherita, Spinach & Paneer Cheese and Jalapeño. The minute I saw eggplant, I knew I had to try it.
They hand-stretch their naan and all of the ingredients are natural and contain no GMO's. This variety is also vegetarian which is a plus. But, what about the taste? I really thought this came from one of those swanky pizza places that makes specialty varieties with a big price tag attached. It was truly restaurant quality in every way. The flavors were very bold and they did not skimp on the eggplant. I reserved a piece for my husband to try and he never thought the day would come that he would like any food with eggplant on it. We were both impressed!
Tandoor Chef Naan Pizzas are great option if you are looking for a different take on ordinary pizza. I found them at my local Whole Foods market and will be requesting that my regular grocery stores consider carrying them. You can look up your city in the store locator. I don't think I will have to order out anymore with these fabulous pizzas! If you are able to find them, I very highly recommend you give it a try. Don't be mad at me when you become hooked though :-)
You can learn more about Tandoor Chef naan pizzas and other entrees on the web, Facebook and Twitter.
I received product vouchers for complimentary items for review purposes. All opinions are my own as always.